BBQ Menu

On the BBQ

Minute sirloin steaks with basil aioli
Butterflied lamb legs with a rosemary and garlic crust with a homemade mint sauce
Chicken thighs marinated in lemon and thyme served with melon salsa
Malay chicken satay`s with a spicy peanut sauce
Salmon and tuna kebabs marinated in soy, ginger and honey with wasabi mayonnaise
Italian pork and fennel sausages with homemade chutney
Blackened Cajun Hapuka with mango salsa
Tofu and vegetable kebabs sweet chilly sauce

Salads

Mixed green leaf salad
Vine ripened tomatoes with fresh basil
Potato and watercress salad with lemon dressing
Roast Italian vegetable salad with balsamic vinegar and olive oil
Greek salad with tomato, cucumber and feta
Pasta salad with roasted artichokes, red pepper, olives and pesto
Thai noodle salad with a light peanut dressing
Steamed and chilled ½ shell green lipped mussels drizzled with a chill and lime vinaigrette
Fresh asparagus with shaved parmesan (seasonal)
Basket of fresh rolls

Sweets